{"product_id":"indian-food-cooking","title":"Rafi Fernandez: Indian Food \u0026 Cooking [2017] paperback","description":"The vast and mysterious sub-continent of India has a range of cuisines as diverse as its cultures. Every part of this massive country has evolved its own unique culinary methods and styles, presenting a fascinating repertoire of ideas, techniques and recipes for the cook to explore. This book is a combination of traditional dishes; recipes adapted to cater for modern trends in healthy eating; and food prepared in the exciting Balti stove-top style. Among the classics you will find the famous recipes much-loved by all, including Samosas, Bhajias, Naan, Chapati, Kashmiri-style Lamb, Spicy Kebabs, Bombay Duck, Tandoori Chicken, Korma, Dhal and Bombay Potato.","brand":"Fernandez Rafi","offers":[{"title":"Good","offer_id":51583199674707,"sku":"XG81840385472","price":2.99,"currency_code":"EUR","in_stock":false},{"title":"Like New","offer_id":49827909468499,"sku":"XE81840385472","price":9.99,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0616\/4001\/6057\/files\/fernandez-rafi-indian-food-cooking-xe81840385472-60128327205203.jpg?v=1732164616","url":"https:\/\/theirishbookshop.live\/products\/indian-food-cooking","provider":"Chapters Bookstore","version":"1.0","type":"link"}